Welcome to Burma Restaurant where our guests can experience a culinary journey through the valleys of Irwaddy and streets of Yangon with our traditional Burmese cooking.
Burma introduced the cuisine of the Southeast Asian country to the Nation’s Capital.
Owing to the geographic location of Myanmar, Burmese cuisine has been influenced by China, India and Thailand. The diversity of Myanmar’s cuisine has also been contributed to by the myriad of local ethnic minorities. Burmese cuisine is characterized by extensive use of fish products like fish sauce and ngapi. These salads have always been popular as fast foods in Burmese cities.